A delightful combination of Bosc pairs, and a Granny Smith apple or two in your pie! The filling comes together with Tucson’s own Maya chai concentrate, sweet and sticky butterscotch, cardamom, nutmeg, vanilla bean and a kiss of lemon. Each pie is decorated with a hand crafted pie rose in the center and surrounding leaves.

Our butter crust is made in house and baked to golden brown, flakey perfection.

Pie pick ups will be on Wednesday, November 26th this year! You may arrive anytime between 8am and 2pm.